News
Read the latest company and industry news.

Supporting Small Food and Drink Businesses
Food and drink festivals, farmers markets and culinary masterclasses are just some of the projects from across Scotland set to benefit from grants of up to £5,000.

Bonnie & Wild's annual 'Fringe Ceilidh' returns to Edinburgh this August after attracting more than 15,000 revellers to free monthly dances
Scottish food hall Bonnie & Wild has confirmed it is bringing its free Fringe Ceilidh back to the Edinburgh Festivals for another year.

Islay Rum Barrel Ages Wins Gold at the International Wine & Spirits Awards 2025
Islay Rum is proud to announce that its Islay Rum Barrel Aged has been awarded a prestigious Gold Medal at the International Wine and Spirits Competition (IWSC) 2025, earning 96 points from the expert judging panel.

Sephra Popcorn "scores" several goals at football stadium kiosks
Fife based Sephra Popcorn is celebrating a very successful foray into some of the country’s top football stadiums.

New project co-ordinator at food & drink ambassador programme
The Scottish Food & Drink Ambassadors programme is embarking on a new chapter with the appointment of Emma Koubayssi as Project Co-ordinator.

THE SECRET INGREDIENT: new resources highlight the power of “life skills” for Scottish food & drink employers
What if the key to tackling rising workforce costs and unlocking peak performance isn't just about technical skills, but something more human?

The Midgie Goes Global
Ardnamurchan Distillery's wee summer beastie returns – and this time, it’s everywhere.

TV personality Chris Bavin to host celebration of north east’s food and drink industry
TV presenter, author and entrepreneur Chris Bavin has been revealed as the host for the food and drink industry’s annual celebration of innovation and achievement, to be held in Aberdeenshire next month.

New for summer 2025: Oyster tours ahoy on Argyll coast!
Oban’s very own ‘Oyster Lady’, Judith Vajk, is offering guests a new foodie experience to learn all about the authentic ‘taste of the sea’- oysters, on the Argyll coast.

Strong Appetite for Scottish Food & Drink at first Showcasing Scotland UK
Over 75 of Scotland’s leading food and drink producers gathered in Glasgow on 14 May for the first-ever Showcasing Scotland UK – a high-impact, one-day event that delivered hundreds of business-to-business meetings with influential buyers from across the UK.